Vacancies

8 Open Positions

• Administrator

  Administrative tasks and reception duties

  • Posted Date : 20 March 2023
  • Closing Date : Open until filled

• Research Associate/Ph.D. Candidate (Food Technologist for Plant-based Proteins)

  Characterize plant-based materials that have a potential of structure formation.

  • Posted Date : 16 March 2023
  • Closing Date : Open until filled

• Postdoctoral Researcher (Food Technologist for Plant-based Proteins)

  Process materials towards desired rheological behavior, structure and pleasant flavor.

  • Posted Date : 16 March 2023
  • Closing Date : Open until filled

• Research Fellow/Research Associate (Dynamic Simulation Models)

  Development of dynamic simulation models to analyse transport and storage of CO2.

  • Posted Date : 03 October 2022
  • Closing Date : Open until filled

• Postdoctoral Fellow (Foodomics)

  Characterize plant-based food materials

  • Posted Date : 15 September 2022
  • Closing Date : Open until filled

• Food Engineer (Plant-based Protein Structuring)

  Characterize plant-based proteins by material characterization techniques

  • Posted Date : 14 July 2022
  • Closing Date : Open until filled

• Engineer (in situ Rheology)

  Develop a micro rheometry setup for in situ rheology

  • Posted Date : 14 July 2022
  • Closing Date : Open until filled

• Research Fellow/Research Associate, Life Cycle Analysis and Total (Supply Chain) Value Assessment

  The focus of research is on the evaluation of alternative processes for vertical farming of proteins.

  • Posted Date : 01 July 2022
  • Closing Date : Open unit filled