TFOODS 2026 Is Back! A Must-Attend Event for the Future of Food

Since 2023, TFoodS has become a valued platform for bringing together voices from research, industry and policy to exchange ideas, build connections and explore the future of food. In 2026, the event will once again shine a spotlight on alternative proteins through inspiring speakers, innovation showcases and meaningful networking opportunities. To support the continued growth of TFoodS, the 2026 edition will be ticketed, bringing together a thoughtfully curated community and a high-quality programme designed to strengthen connections across the ecosystem. As a complementary platform within the broader agri-food event landscape, including the wider energy of SIAW week, TFoodS offers a more niche and thoughtfully curated experience for deeper conversations, fresh perspectives, and meaningful opportunities for collaboration in alternative proteins and food innovation. We would be honoured to have you join us for this special edition! Dates: 6 and 7 OctoberDays: Tuesday and WednesdayTime: 9:00 am – 6:00 pmVenue: Nanyang Executive Centre @ NTU (60 Nanyang View, Singapore 639673) Type: In person event only REGISTER HERE: LinkCheck out the TFoodS Website: Link Join us at TFoodS 2026 and be part of the conversations shaping the future of alternative proteins. Secure your place at the applicable rate below. TicketsSGD 300: Student rateSGD 500: Academic & Non-Profit rateSGD 700: Regular rate The Academic & Non-Profit rate is available to employees of recognised IHL charitable, or other non-profit organisations. Proof of eligibility may be requested.